Crispy Cauliflower Gnocchi with Garlic and Lemon | Tuscanini Recipes

Name: Crispy Cauliflower Gnocchi with Garlic and Lemon
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 1 package (16 oz) Tuscanini Cauliflower Gnocchi; 2 tbsp Tuscanini Extra Virgin Olive Oil with Garlic; 1 tbsp Tuscanini Extra Virgin Olive Oil with Lemon; 2 cups baby spinach; Zest of 1/2 lemon; Salt and black pepper

Cauliflower gnocchi pan-fried until golden, then tossed with garlic and lemon olive oils and spinach. Pareve recipe with Tuscanini products.

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